• Sprinkling shredded cheese on top of broccoli florets while they're still in the skillets creates a delicious contrast of tender, cheesy broccoli and crunchy, charred cheese. • The method is simple: ...

These vegan crispy smashed broccoli chips are a crunchy, flavour-packed snack or side dish. Broccoli florets are smashed and ...

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Anyone’s who’s Googled ‘how to cook broccoli’ will know it’s a cruel mistress — hard to get that the perfect balance between that restaurant-level crunch and vibrant IG-worthy green. So, why are we ...

Beef with broccoli is a classic stir fry made with tender beef slices and crisp broccoli in a savory garlic-soy sauce. Quick ...

Broccoli rabe is a two-faced jerk. Maybe you ate it at a restaurant and fell in love with its tannins and broccoli-meets-spinachy-kale texture. You’re not alone. You’re also not alone if you then ...

Few things rival the pairing of broccoli and cheese. When they’re simmered together in a creamy, homemade broth, the combination makes a soup that people of all ages will adore. Even kids who snub ...

The question on our weekly live chat a few months ago was simply titled “Broccoli.” Can you recommend ways to prepare this that make it taste good? It’s a common conundrum, not to mention cultural ...

I was at a young, impressionable age when President George H.W. Bush made his somewhat tongue-in-cheek declaration to the press that “I do not like broccoli. And I haven’t liked it since I was a ...