Chef Opal Poullard will host tryouts on Saturday, Sept. 21, at the Culinary Incubator at Hagerstown Community College, for a commis chef to join her in the inaugural U.S. Culinary Open. Chef Opal is a ...
Kilkenny and Carlow ETB commis chef apprentice Joanne Leahy, of Lenehan's Bar in Kilkenny, was the proud winner ...
Longtime San Diegan Stefani De Palma, who worked her way up from pastry chef to chef de cuisine over the past 15 years at Michelin three-star Addison restaurant, was selected on Sunday to lead Team ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback